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Wild Hearth Sourdough Danish Pastry Cakes & Pastries
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Wild Hearth Sourdough Danish Pastry

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Ingredients: organic white wheat flour, fresh or dried fruit, Edinburgh Butter Company cultured butter, sugar, water, milk, eggs, cornstarch (wheat), almond meal
Allergens: gluten, milk, eggs, nut (almonds)


Perthshire Fermented Scottish Food
Seasonal - flavours vary
Wild Hearth

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