Please use the filters on the left below to quickly find your favourite products
Steenbergs Organic Mace Blades - the lace-like, dried covering of organic nutmeg - is a sweet and flavourful spice that is well...
DetailsOrganic *
Tasting Note: Impressively tasty alcohol-free Riesling, with flavours of citrus and rhubarb and an aromatic, overarching squirt...
DetailsGerman
Dark and crisp wafers made with stone-ground flour, grown and milled in England.
DetailsBritish Vegetarian *
Nestled in the hills above the Carse of Gowrie in East Perthshire, the Abernyte Brewery came about after a conversation over...
DetailsPerthshire Fathers Day Scottish Drink
Traditionally cold smoked salmon, fully prepared by hand and ready to enjoy. A ‘marriage’ of cure, smoke and tim...
DetailsScottish Scottish Food
Tasting Note: Lemon and vanilla on the nose with a round, fruity body and a hint of vanilla oak character. Has more ripeness th...
DetailsFrench Vegan * Vegetarian * Spring 24
Our Flageolet Beans are carefully selected for their fine delicate flavour. Harvested when young and tender. Delicious simply t...
Details
A single estate extra virgin olive oil. Gianni Calogiuri is a small family business that self-bottles and still produces accord...
DetailsItalian
The nuns of a medieval convent near Siena originally invented panforte, a flat sweet cake made from candied citrus fruit peels,...
DetailsChristmas Gift
Prepare to be blown away by the tantalizing taste of this award-winning homemade chilli jam! Crafted in the traditional way, ea...
DetailsScottish Scottish FoodWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
