Please use the filters on the left below to quickly find your favourite products
DetailsOrganic * Gluten Free * Vegan * Dairy Free * Gift Valentines July 22
Limited allocation - restricted to one bottle
Nose: oak notes are dominant, followed by toasted marshmallows an...
DetailsScottish September 22 Scottish Drink
Handmade Lebanese style baklawa is perfect as a dessert or accompaniment to coffee or tea for a special treat.
DetailsSpring 23
A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic Neapolitan pizza.
DetailsItalian
With a deliciously light salmon mousse filling, wrapped in smoked salmon, these timbales are wonderfully tasty. DetailsScottish CO Scottish Food
Flavoured with the purest, unadulterated salt, harvested from the sea.
DetailsBritish Gluten Free * Vegan * Vegetarian *
This top-choice range is aimed at the pasta purist! Benedetto Cavalieri first opened his pasta factory in 1918 and this superb ...
DetailsItalian
DetailsOrganic * British Christmas Vegetarian * Pasteurised * Cow Gift
Based in Le Marche, Filotea uses an ancient recipe to produce their fabulously thin dried egg pasta with a porous surface. The ...
DetailsItalian
Greek barrel-aged feta cheese, made with pasteurised sheep and goat's milk, is matured in traditionally made beech wood ba...
DetailsGreek Fermented
Our Jam Bothy range of jam is created by hand in small batches using local Scottish fruit. These award winning preserves are h...
DetailsScottish Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
