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The blend of grilled red peppers, tomato and garlic, adds a vibrant burst of colour and flavour to a dish, and is a wonderfully...
DetailsGluten Free *
Ocean Sent Gin is a unique product using locally harvested seaweed. Shetland Reel wash and dry it before distilling in our smal...
DetailsScottish Scottish Drink
Our famous Lancashire Bomb is a real culinary treat and must be tasted to be believed. The bombs are so popular due to the very...
DetailsBritish
The apple adds a little acidity while the warm cinnamon brings a hit of Christmas and the walnuts add an extra layer of texture...
DetailsPerthshire Scottish Food
The ten year old Edradour is handmade and one of the last Single Malt Whiskies from a traditional farm distillery still in prod...
DetailsPerthshire Scottish Drink
?Perfumed, complex Bordeaux red, a mouthful of raspberries and red cherries lightly dusted with spice.
DetailsFrench
Ready made Fondue in boxed sachets (includes wine & Kirsh). Just heat and serve.
DetailsPasteurised * Swiss Cow
This luxurious fruit cake is soaked in a carefully sourced single malt whisky. The Speyside single malt whisky, matured in hand...
DetailsChristmas Scottish Scottish Food November 22
This is THE taste of elegance. A runny, amber, clear monofloral honey sourced from the nectar of the lavender fields in Montser...
DetailsPerthshire Scottish Food
'Wildcard' is a limited edition gin, crafted specifically for tennis fans. Infused with locally sourced Scottish stra...
DetailsScottish September 22 Scottish Drink Summer 23Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
