Please use the filters on the left below to quickly find your favourite products
Classic fine cut marmalade made to a traditional English recipe and rich in Seville Oranges (39%).
DetailsBritish
By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from ...
DetailsBritish
This was our first Pâté 27 years ago and its still our most popular. The seductive French brandy laced into th...
DetailsBritish
Red pepper and feta meze, based on the traditional Greek recipe Htipiti. Ideal as an appetiser or dip
DetailsGreek Vegetarian *
50% strong white flour and 50% Durum semolina. This flour works to create pizzas with a beautifully crisp base.
DetailsBritish
Fresh garlic is blended with sweet balsamic to give a deep, full flavour. Blend with oil for a wonderful salad dressing, or dri...
DetailsScottish Vegan * Vegetarian * Scottish Food
Original Gouda Cheese Crispies. Serve warm to get that freshly-baked sensation.
DetailsJuly21
Steenbergs Organic Harissa Powder is a fiery hot chilli-based blend from North Africa. This traditional Tunisian blend - Steen...
DetailsOrganic *
Originating in Mexico, Kahlúa has become the number one selling coffee liqueur in the world. Since 1936 Kahlúa stands for a ric...
Details
Panettone Arancia Cioccolato is enriched with fragrant candied orange peel from Sicily and selected single-origin Cru chocolate.
DetailsItalianProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
