Please use the filters on the left below to quickly find your favourite products
An organic DARK chocolate, gently processed into delicious flakes from premium Belgian couverture. Ideal for creating the perfe...
DetailsOrganic * Scottish Scottish Food
The innovative Layers blends use traditional Barossa varieties for wines that express the new face of the Barossa. Semillon pro...
DetailsVegetarian * New World
Pale straw colour, with a light green hue. On the nose, aromas of lime sherbet, citrus, ripe pear and a hint of gooseberry c...
DetailsFrench July21
Buff brown rippled with nutty grainy specks, smooth texture broken by soft fruit nuggets, the distinctive Stilton taste marr...
DetailsBritish Vegetarian *
he artisan Panettone Noel with Pear, Cinnamon, Cloves and Star Anise is soft and well-alveolated, thanks to our ancient sourdou...
DetailsItalian Gift
Our Jam Bothy range of jam is created by hand in small batches using local Scottish fruit. These award winning preserves are h...
DetailsScottish Scottish Food
Kinrara's Hibiscus Gin is a small batch estate edition gin. A juniper led dry gin, combining both foraged and locally s...
DetailsScottish Scottish Drink
The vegan/vegetarian shortbread you know and love with a new and improved recipe using Scottish Gluten Free...
DetailsScottish Gluten Free * Vegan * Dairy Free * Scottish Food
Aneto natural vegetable broth is a delicious and nutritious broth made from fresh vegetables, herbs, and spices. This vegetaria...
DetailsAutumn 24Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
