Please use the filters on the left below to quickly find your favourite products
Deliciously crunchy, very merry, kiln roasted Pigs in Blankets flavoured Peanuts, Cashews and Almonds.
DetailsBritish Christmas
Canapi Grillo has intense and typical bouquet, citron and tropical fruity palate, with perfectly balanced freshness. This wi...
DetailsItalian Vegan * May 22
A smooth liqueur made with Blended Scotch Whisky. From the refreshing burst of orange and the sweetness of honey to the warmth ...
DetailsScottish Scottish Drink
This refreshing, sessionable pale ale is brewed with Columbus, Citra and Amarillo hops. Expect flavours of citrus, melon, peach...
DetailsVegan * Perthshire Scottish Drink Autumn 25
Each tin contains seven round original shortbread biscuits, sealed in a bag within the tin. This recipe has been treasured and ...
DetailsScottish Vegetarian * Scottish Food
Isle of Raasay Single Malt, single malt Scotch whisky, R-02, 46.4% abv, natural colour, non-chill filtered – 1...
DetailsScottish Scottish Drink Autumn 24
Made from blending the juice from two apple varieties: Russet apples and Jonagold apples grown in orchards in Sussex, Kent and ...
DetailsBritish Vegan * April 22
Dark Roast. Vanilla, Dark Chocolate, Sweet. Old Brown Java was traditionally used as ballast on sailing ships where the sea wat...
DetailsPerthshire Scottish Food
A T65 French flour made with wheat grown and milled in France suitable for making bread or baguettes. Creates a lighter texture...
DetailsBritish
This edition of Pickering's is made precisely to their original recipe, as it was written down in Mount Mary, Bombay, in 1...
DetailsScottish Scottish Drink
Conservas Ortiz prepare their products in an artisan way while respecting traditional fishing techniques. The result can be ...
DetailsSpanishWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
