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The apple adds a little acidity while the warm cinnamon brings a hit of Christmas and the walnuts add an extra layer of texture...
DetailsPerthshire Scottish Food
This PDO West Country Cheddar has been matured two hundred feet underground in the Wookey Hole Caves in the Mendip Hills. The c...
DetailsBritish Christmas Pasteurised * Cow CO
A blend of tawny Ports make this approximately 10 years old. With fruity notes of sloe, damson and plum alongside some more dev...
Details
Burnt Orange & Smoked Pineapple is the world's first and only 40% abv distilled gin cocktail. Made using 100% fresh fruit,...
DetailsScottish Scottish Drink December 22
This famous recipe will reveal you all its flavors ! A true classic recipe but with the quality of La Belle Chaurienne. Good ta...
DetailsFrench
Our hazy sour beer has been combined with a sumptuous blend of strawberry, mandarin and cucumber then conditioned on mint le...
DetailsScottish Vegetarian * Fathers Day Scottish Drink Summer 23
Shellfish, lobster and white wine are combined with a dash of cognac to create this delicious soup. simply heat and serve wi...
DetailsFrench
Strong white bread flour with kibbled malted wheat, linseed, millet, poppy, sunflower and sesame seeds. Excellent for making br...
DetailsBritish
We know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
