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A smooth, classic dry gin with a vibrant flavour and a look to remember. Distilled and bottled in Scotland, with specifically c...
DetailsScottish Valentines Scottish Drink Summer 24
Leather & toffee aromas, plus flavours of spiced biscuits and marmalade. Hopped with Mandarina Bavaria and Cashmere.::::Featuri...
DetailsVegan * Perthshire Fathers Day Scottish Drink
Our Jam Bothy range of jam is created by hand in small batches using local Scottish fruit. These award winning preserves are h...
DetailsScottish Scottish Food
DetailsChristmas Perthshire Gift April21 Scottish Drink
Allocation whisky - limited to one bottle
DetailsScottish September 22 Scottish Drink
The extra-luxury pasta line of La Molisana brings Abissine rigate to your table, a type of bronze-drawn pasta made with stone-w...
DetailsItalian
When you need a haven of tranquility, this is the craft canned cocktail for you. Our gently carbonated Garden Fling recipe fuse...
DetailsScottish Valentines Scottish Drink Spring 25
Seasonal tomatoes arrive from Puglia, harvested and processed the same day, deprived of seeds and skins. La Molisana Classic Pa...
DetailsItalianWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
