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DetailsBritish Gluten Free * Vegetarian * Pasteurised * Cow
Truly handmade all-butter shortbread biscuits with the classic combination of sweet caramel blending perfectly with the salt an...
DetailsScottish Gift Scottish Food
Originating in Mexico, Kahlúa has become the number one selling coffee liqueur in the world. Since 1936 Kahlúa stands for a ric...
Details
Matured in seasoned oak vats for three years, our signature house blend is rich, complex and unusually fruity, with distinctive...
DetailsBritish
Free range chicken & outdoor reared gammon. Apples and onions with cider (may contain sulphites). In a grain mustard par...
DetailsBritish CO Autumn 24
Originating from 17th Century Shropshire, these buttery biscuits are laced with currants and topped with a sprinkling of sugar.
DetailsBritish Vegetarian * Summer 23
An opulent Champagne with the perfect balance of freshness and generosity, from the smallest and arguably the best of the Gr...
DetailsFrench Gift Mothers Day Valentine
Green Jalapeno / Toasted Coconut / Lime This is a sauce for those who are just starting their journey down the Capsaicin expres...
DetailsScottish Scottish Food Spring 26
Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish Mothers Day February 22
Every bakers secret ingredient and an absolute staple in every pantry. can be used to flavour cakes, bakes and desserts as w...
DetailsBritish May21
At Heather Hills Farm, we believe in creating award-winning, handcrafted, luxury preserves whilst ensuring the survival of the ...
DetailsPerthshire Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
