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This multi award winning Scottish Cold Pressed Rapeseed Oil has a fresh light taste, is extremely versatile and can be used i...
DetailsPerthshire Scottish Food
Transferred from traditional oak casks to Olorosso sherry casks for its final 6-9 months of maturation this single malt is soft...
DetailsScottish Miniature Scottish Drink
As red and rosy as a cherub?s cheeks, this bright, fruity sauce is jollity in a pot. Made with whole cranberries, it?s got a ti...
DetailsBritish Gluten Free * Vegan * Vegetarian * November 22
Certified PDO (Protected Designation of Origin) San Marzano peeled tomatoes. These tomatoes are known throughout the world for ...
DetailsItalian
The most traditional of English puddings made from the highest quality ingredients, including French brandy and thick cut &#...
DetailsBritish Christmas
2021 Free From Food Awards Silver Medal Winner! Award-winning Honey and Mustard Pork Sausages made with Scottish Honey and E...
DetailsScottish CO Scottish Food
A beautiful runny monofloral honey, light amber in colour, sourced fom the orange groves in the coastal area of Tarragona, Cata...
DetailsPerthshire Scottish Food
Vajra's Barbera dAlba comes from grapes grown on ancient soils, traced to three different geological ages: Tortonian, Ser...
DetailsItalian Organic * Vegan * Vegetarian *
Matured wholly in air-dried, hand-selected ex-bourbon casks, the 'unashamedly excellent' Old Pulteney 12-years-old is...
DetailsScottish Scottish DrinkProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
