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Leonardi's balsamics are traditionally produced from the cooked must of Trebbiano grapes and are aged over many years in c...
DetailsItalian Fermented
Langoustines and white wine are combined with white wine and butter to create this traditional bretton recipe. Simply serve ...
DetailsFrench
Red, Medium-Bodied and Elegant
DetailsOrganic * Vegan * Vegetarian * New World July 22
Truffle oil from Umbria, naturally infused with real local truffles.
DetailsItalian
A jar full of vitamin C. The frutiest blackcurrant jam you will ever taste.
DetailsScottish Gluten Free * Vegan * Vegetarian * Scottish Food Autumn 24
A superb introduction to the Glen Scotia range for whisky explorers. With tastes of toffee and fudge, it’s a perfect demonstrat...
DetailsScottish Miniature Scottish Drink
A concentrated vegetable stock made with courgette, onion, carrot, potato and leek. Perfect for making a vegetarian paella. It ...
DetailsSpanish Vegetarian * June 22
Turkish Delight, one of the oldest sweets in the world and the product of many legends. Our Turkish Delight is hand made by art...
DetailsChristmas Gluten Free * Vegan * Vegetarian * Gift December 22
The first limited edition gin from Tobermory, the Mountain Gin is smooth, rich and gently sweet. Inspired by the ...
DetailsScottish October21 Scottish Drink
Grapes are sourced from a co-operative with a long history in the Veneto area, producing Prosecco that is light, fresh and has ...
DetailsProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
