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A great alternative citrus fruit for marmalade, made with medium cut grapefruit.
DetailsBritish Summer 23
This curry paste creates a flavoursome Thai red curry made with red chilli, lemongrass and Thai basil.
DetailsBritish Gluten Free *
The perfect and delicious combination of pomegranate and orange. A tasty pairing you never forget.
Details
DetailsOrganic * British Christmas Vegetarian * Pasteurised * Cow Gift
Vermentino, French white wine::::Marius Vermentino by Chapoutier is full of citrus and notes of grapefruit and ripe fruit on th...
DetailsFrench
Flavoured with the purest, unadulterated salt, harvested from the sea.
DetailsBritish Gluten Free * Vegan * Vegetarian *
Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish Mothers Day
The whisky bomb is a real treat as the whisky sits perfectly with the cheese to create a truly memorable flavour, a great one t...
DetailsBritish Vegetarian * Pasteurised * Cow
Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish February 22Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
