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Made with simple, natural ingredients including organic fresh milk, organic flour and their precious sourdough, which is all...
DetailsBritish Vegetarian * Fermented
You might think ketchup is ketchup. But this is the King of Ketchups. Simple, hearty and no nonsense, we make it with the juici...
DetailsBritish Gluten Free * Vegan * Vegetarian * November 22
This clotted cream is silky smooth, indulgently creamy and deliciously thick. Perfect spread thickly over a warm scone with a d...
Details
he artisan Panettone Noel with Pear, Cinnamon, Cloves and Star Anise is soft and well-alveolated, thanks to our ancient sourdou...
DetailsItalian Gift
Dark outside yet light within. Sweet yet delightfully refreshing. The richness of Frangelico is rooted in its origins. Made fro...
DetailsScottish Scottish Drink
Starting as Mature Cheddar, it is then blended with activated charcoal to produce a naturally smooth, black coloured cheese wit...
DetailsBritish
The classic delicately crisp thins, lightly spiced with cinnamon, ginger and cloves. It’s the perfect choice for parti...
Details
Enriched with crunchy pumpkin seeds, our organic rye bread is a wholesome bread that?s delicious alone or with toppings. Each s...
DetailsGerman Spring 23
The ultimate pain au chocolat needs the ultimate chocolate: single-origin bean-to-bar chocolate made the UK by Pump Street C...
DetailsPerthshire Scottish Food
Our original, multi award-winner, this addictive, sticky-sweet chilli jam smoulders with a gentle heat from fistfuls of fresh r...
DetailsBritish Vegan * Vegetarian *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
