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Gaperon is a French cheese of the Auvergne region. The Gaperon has been produced for over 1200 years in Auvergne. Gaperon is...
DetailsFrench Summer 24
This delectable chocolate made from the rare trinitario beans from Rio Caroibe, is an adventure in taste with its complex nut a...
DetailsVegan * Spring 24
Partridge pate, lightly gamey with a well-balanced flavour.
DetailsSpanish
Dark Roast. Rich, dark chocolate, toast. Swiss Water Decaffeinated Premium Blend is deliciously full-bodied and chocolatey-smoo...
DetailsPerthshire Scottish Food
A selection of three single malt whiskies expertly chosen by Select Drams. Despite this being the most extensive whisky regi...
DetailsChristmas Scottish Scottish Drink
Crystal clear in colour, the aroma is typical of marasca cherry distillate with strong alcohol spirit and roasted nuttiness, wh...
DetailsVegan *
Allocation whisky - limited to one bottle
DetailsScottish Scottish Drink Allocation Whisky
GREAT TASTE 2022 1-STAR WINNER. Erica's signature blend of pure Scottish wholegrain jumbo oats, hand roasted nuts, crunchy sun...
DetailsPerthshire Scottish Food
The GlenAllachie Cask Strength Batch 7 is a combination of Pedro Ximénez and Oloroso sherry puncheons along with a sm...
DetailsScottish Fathers Day May 22 Scottish Drink
A cheeky wee twist on our award winning best seller. A splash of Crail Gin from Green’s of Crail adds a floral no...
DetailsScottish Gluten Free * Vegan * Vegetarian * February 22 Scottish Food
Canapi Grillo has intense and typical bouquet, citron and tropical fruity palate, with perfectly balanced freshness. This wi...
DetailsItalian Vegan * May 22Whilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
