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A citrus forward gin, with a vibrant nose and wild umami sea to finish. Pepper dulse seaweed from the coast and wild thyme from...
DetailsScottish Scottish Drink Summer 23
Launched in 2010, this is our classic, juniper-forward London Dry style gin. Amongst the recipes thirteen botanicals is a nod ...
DetailsBritish
Steenbergs Organic Lavender adds some colour to your cuisine and is great for home crafting. The delicate purple flowers of or...
Details
These excellent snacks are available in various flavours and are perfect with pre-dinner drinks. All flavour varieties are made...
DetailsItalian Vegan * Vegetarian *
Oregano and thyme wrapped in bay leaves. Add to stews and casseroles to impart the traditional flavours of catalan cuisine.
DetailsSpanish
Steenbergs Organic Mild Curry Powder is part of Steenbergs range of pre-made curry powder and blends. Curries - as we know the...
DetailsOrganic *
The Black rice originates from China, but is today cultivated in specific areas of the Po valley in Italy. It is a pleasantly a...
DetailsItalian
This is one exotic square of chocolate.::::The beautiful honey notes in the Baracoan beans dancing with the ginger and lime to ...
DetailsVegan * Vegetarian * Fermented Spring 24
Whisky and Sherry have for a long time been good friends so it make perfect sense that the Leith Distillery should release the ...
DetailsScottish Scottish Drink
Oatcakes, Wholemeal biscuits, 4 variety of water biscuits - original, chilli, rosemary, parmesan & garlic
DetailsScottish Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
