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Gianduja Chocolate around a white chocolate and almond filling.
DetailsBritish Spring 26
Real hot smoked paprika from De la Vera (DOP) in Extremadura flavours these Spanish potatoes crisps. Rich and warm. Gluten f...
DetailsSpanish Gluten Free * Summer 23
The Angelic cookie you know and love with a touch of ginger and added chocolate chips! As always, these biscuits are made in...
DetailsScottish Gluten Free * Vegan * Dairy Free * Scottish Food
A heady combination of vodka, passion fruit, lime, vanilla, and orange delivers a delightfully decadent punch of sweet and tart...
DetailsScottish Vegan * Vegetarian * Valentines Scottish Drink Spring 25
Red pepper and feta meze, based on the traditional Greek recipe Htipiti. Ideal as an appetiser or dip
DetailsGreek Vegetarian *
Produced in Tarragona, Catalonia from cabernet sauvignon grapes. A balsamic vinegar, made by combining reduced grape juice with...
DetailsSpanish Fermented
All of these sardines are fished in the plankton-rich waters off the coast of Galicia, between June and October, and processed ...
DetailsSpanish
This is a youthful and appealing Sangiovese. It is intense on the nose with vibrant red fruit, cherries and herbal characters.
DetailsItalian Vegetarian *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
