Please use the filters on the left below to quickly find your favourite products
Doubles as a warm, rich, and tasty stock for sauces and stews.
DetailsScottish Gluten Free * Scottish Food
Multi award winning, including six Great Taste Awards from the Guild of Fine Foods, this Stornoway Black Pudding is made with S...
DetailsScottish CO Scottish Food
Fish Stock is the perfect base for making casseroles, soups, sauces, and gourmet dishes.
DetailsBritish Gluten Free * June 22
Charming with a Canape ,splendid with Soft Cheese
DetailsBritish Vegetarian *
Tiny, glossy vermicelli cylinders made from dark chocolate compound.
Details
Steenbergs Organic Cajun Seasoning is a hot, peppery blend redolent of Louisiana. Steenbergs Organic Cajun Ragin' is based...
Details
Intentionally subtle, so as to never overwhelm the cheese. Made from a blend of gluten-free cereals, tapioca, buttermilk, extra...
DetailsBritish Gluten Free *
Great Taste Award Winner 2020! This deliciously rich and sweet garlic paste adds a smoky depth to any dish. Think of the warmth...
DetailsBritish Vegan * Vegetarian * Summer 23
Tasting Note: Impressively tasty alcohol-free Riesling, with flavours of citrus and rhubarb and an aromatic, overarching squirt...
DetailsGerman
Made with a malty Wiltshire beer, it does great things for slabs of ham, pork pies or good, mature cheddar.
DetailsBritish
This award winning smoked trout is less rich than smoked salmon, but a tremendous favourite, with its own lovely flavour and...
DetailsScottish CO Scottish Food
Sherry vinegar offers one of the most distinctive tastes in Spanish cooking and this example, from one of Spain's finest s...
DetailsSpanish FermentedWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
