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Delicious creamy cheddar, smoked slowly over oak whisky barrel shavings.
DetailsScottish Vegetarian * Pasteurised * Cow Scottish Food
Soft in the mouth and not aggressive on the palate. To be served on the rocks, this Armagnac is also perfect for cocktails or t...
DetailsFrench Vegan *
Sancerre Sauvignon Blanc that's as bright and keen as the first day of school, smart and fresh with crisp minerality and r...
DetailsFrench
Like the UK, Spain has many regional variations of black pudding, known as morcilla in Spanish. This Catalan variety is a soft ...
DetailsSpanish
Fino wine from the Jerez-Xeres-Sherry Denomination of Origin. Biologically aged under veil of flor for over six years in 500-li...
DetailsSpanish
Fish Stock is the perfect base for making casseroles, soups, sauces, and gourmet dishes.
DetailsBritish Gluten Free * June 22
DetailsBritish Gluten Free * Vegetarian * Pasteurised * Cow
This excellent organic snack is perfect with pre-dinner drinks. Made using extra virgin olive oil, offering a wonderful crumbly...
DetailsItalian Vegan * Vegetarian *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
