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Gordon Rhodes aromatic, delicately spiced Chicken Curry recipe Sauce Mix. Slow cook for an intense, more authentic flavour. It...
DetailsBritish Gluten Free * Vegetarian *
A large wrap perfect for sandwiches, cheese, fruit and covering bowls. Size 30cm x 35cm
Various Designs
DetailsBritish
Our organic salsa is made from the Marasca variety of cherry tomato, farmed in high summer on the coastal plains near Siracusa ...
DetailsOrganic *
A cheeky wee twist on our award winning best seller. A splash of Crail Gin from Green’s of Crail adds a floral no...
DetailsScottish Gluten Free * Vegan * Vegetarian * February 22 Scottish Food
Steenbergs Organic Garam Masala is a classic rendition of this staple Indian spice blend. Garam masala is a traditional Indian...
DetailsOrganic *
The classic butter biscuit coated with delicious milk chocolate.
DetailsGerman
A rich & decadent...
DetailsChristmas Scottish October21 Scottish Food
Soft and floral with notes of almond and green apple which soften to a light aroma of vanilla and chocolate.::Drunk, sipped or ...
DetailsItalian
Tralcetto by Zaccagnini is one of the most representative Montepulciano wines in Abruzzo, capable of showing its qualities in a...
DetailsSummer 24
A wholesome biscuit with a soft and crumbly texture, half dipped in silky milk chocolate.
DetailsBritish Vegetarian * Summer 23Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
