Please use the filters on the left below to quickly find your favourite products
Luxury dark Belgian chocolate encases succulent fruit pieces in rich chocolate centres. Bramble Delice: A vanilla mousse blende...
DetailsScottish Valentines Fathers Day Scottish Food
Fish Stock is the perfect base for making casseroles, soups, sauces, and gourmet dishes.
DetailsBritish Gluten Free * June 22
Our original aromatic spice and nut rub bang on trend. We discovered Dukkah in Egypt where its served as a side dish to dip ...
Details
Deliciously flamboyant concoctions where stylish stem ginger and dashing dark chocolate collide. Chocolate Gingers are the c...
DetailsOrganic * Scottish Vegetarian * Scottish Food
Steenbergs Organic Harissa Powder is a fiery hot chilli-based blend from North Africa. This traditional Tunisian blend - Steen...
DetailsOrganic *
Miso is a traditional fermented Japanese staple food and seasoning that has been long prized for its rich taste and concentrate...
DetailsFermented
Caramelized hazelnut covered with a double layer of white chocolate and another layer of milk chocolate 38% cocoa, sprinkled wi...
DetailsSpanish Christmas Gluten Free * Gift December 22
Our 61 Reserve Claret is produced for us by father and son team, Paul and Cédric Valade. The family has been farming this 30 he...
DetailsFrenchWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
