Please use the filters on the left below to quickly find your favourite products
A touch of Americana. A soft boiled egg wrapped in succulent British Pork with our house rub and tangy BBQ sauce. Coated in P...
DetailsBritish
Were we to follow time-honoured German traditions, we'd brew this organic unfiltered beer to exactly the same recipe for 4...
DetailsScottish Gluten Free * Scottish Drink
Light and aromatic, our Elderflower wine is made from fluffy wild flowers from the Sidlaw hills. Blossoms are hand picked, stri...
DetailsVegan * Perthshire Scottish Drink
Mymoune preserves are made of the finest fruits and petals, cooked uncovered in small batches to conserve their natural aroma, ...
Details
A savoury chutney with a sweet stickiness from the aged Balsamic Vinegar of Modena and caramelisation of the sweet onions
DetailsBritish
Our cassoulets are cooked like homemade! Real lingots beans, pure pork sausage, delicious sauce with tomatoes and spices ... Gi...
DetailsFrench
This vinegar was developed after many research. You will find the subtle taste of raspberry there, softened in a syrup carried ...
DetailsFrench Fermented
A great gift that gives the recipient 3 small bottles of our spirit and liqueurs in a beautiful bright gift box. Our Mini Gift ...
DetailsChristmas Perthshire Gift October21 Scottish DrinkWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
