Please use the filters on the left below to quickly find your favourite products
The mini Classic Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdo...
DetailsItalian
This is one moreish square of chocolate. Here you have a rich dark chocolate with notes of raisins and plums, studded with juic...
DetailsVegan * Vegetarian * Fermented Spring 24
This gin liqueur captures Highland Perthshire in a bottle! The nose is fresh mint leaves, hand-picked by the distillery team, f...
DetailsPerthshire Scottish Drink
A blend of sweet carrot with fragrant, creamy coconut.
DetailsOrganic * British Gluten Free * Vegan * Vegetarian * Dairy Free * April 22
Stoneless Greek Green Olives steeped in herb infused Extra Virgin Olive Oil. Great for salads, baking or just eating. These are...
Details
A beautiful ruby port finished single malt. Some citrus at first, then tart red fruits followed by an incredibly long sweet, nu...
DetailsScottish Miniature Scottish Drink
Mymoune preserves are made of the finest fruits and petals, cooked uncovered in small batches to conserve their natural aroma, ...
Details
Tyree Gin truly reflects the landscape in which it is distilled. Kelp harvested from the icy waters provides sweetness as we...
DetailsScottish April 22 Scottish Drink
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
