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Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish February 22
Colour: A rich golden amber. Nose: Complex, rich, light butterscotch aromas, with a hint of dried fruit. Flavour: Full bodied w...
DetailsScottish Scottish Drink
Steenbergs Organic 3 Colour Pepper Mix is one of Steenbergs first ever organic blends and still remains one of the most popular...
DetailsOrganic *
Pitted Amphissa and Kalamata olives in herb infused extra virgin olive oil. Outstanding. Marinated in Extra Virgin Olive Oil: N...
DetailsVegan * Vegetarian *
DetailsChristmas Scottish Vegetarian * Pasteurised * Cow Scottish Food
Tree ripened black Empeltre olives from Aragon are preserved in the jar without the addition of any brine or marinade. This mea...
DetailsSpanishProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
