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A limited release brewed in collaboration our friends at Shilling Brew Co. Prepare for an otherworldly encounter with Clove ...
DetailsScottish Scottish Drink
The 2023 release of our annual spruce brew, this year colliding spruce tips with barley, oats, rye and Chinook hops.::::Malty, ...
DetailsVegan * Perthshire Fathers Day Scottish Drink
A flirtatious mix of dry gin, sweet yet fiery rhubarb and ginger, a dash of strawberry, and the gentle embrace of cranberry jui...
DetailsScottish Vegan * Vegetarian * Valentines Scottish Drink Spring 25
Strong white bread flour suitable for making bread and rolls. Excellent for making bread by hand and in a bread machine. 1 star...
DetailsBritish
Hand-cut from the frame and boxed straight from the hive, this highly prized seasonal delicacy has a full bodied flavour of ...
DetailsPerthshire Gift Fathers Day Scottish Food
Luxury cherries from Blairgowrie make this thrilling wine a cherrylicious event. Rich and moist. Dark and Silky. Little Red Rid...
DetailsVegan * Perthshire Scottish Drink
Our Funkin Sugar Cane Syrup is a staple cocktail ingredient for any bar or home. Funkin Sugar Cane syrup provides a consistent ...
Details
Bolero rolled wafer sticks filled with a vanilla cream paste. Perfect with a coffee, dessert, or as a snack.
DetailsWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
