Please use the filters on the left below to quickly find your favourite products
This PDO West Country Cheddar has been matured two hundred feet underground in the Wookey Hole Caves in the Mendip Hills. The c...
DetailsBritish Christmas Pasteurised * Cow CO
Fruit comes from The Lionheart vineyard in the Barossa with vines over a hundred years old, giving a rich, generous mouthfeel t...
DetailsNew World
The foie gras La Belle Chaurienne are certified Protected Geographical Indication which means that the ducks are raised, fed an...
DetailsFrench
This authentic Indian sauce features roasted cumin, curry leaves, and smoked chilli for a perfect balance of spice. Packaged in...
DetailsBritish Spring 25 Vegan*
This excellent organic snack is perfect with pre-dinner drinks. Made using extra virgin olive oil, offering a wonderful crumbly...
DetailsItalian Vegan * Vegetarian *
Small, firm greenish brown lentils from Leon are processed in Navarra before being put into jars or cans. Cooked so that they ...
DetailsSpanish Gluten Free *
Distilled in Angus and individually hand bottled, wax sealed, labelled & numbered at their brewery in Carmyllie, the gin is a s...
DetailsScottish Scottish DrinkWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
