Please use the filters on the left below to quickly find your favourite products
Inspired by a relish we tried in France, we make this by soaking plump figs in spiced vinegar before gently cooking them with r...
DetailsBritish Gluten Free * Vegan * Vegetarian *
Freshly cut watermelon, ripe peach aromas and floral notes lead to a palate alive with wild strawberries and hints of minera...
DetailsFrench Valentines May 22
La Bonnie Vita is a lightly sparking, non-alcoholic mocktail from Angels Dare with 0% alcohol.::::Embracing the romanticism of ...
DetailsScottish Vegan * Vegetarian * Valentines Scottish Drink Spring 25
Thia rich and succulent saucisson sec is made with Scottish pork and is simply seasoned with white pepper and fresh garlic. The...
DetailsScottish Scottish Food Autumn 24
Originally from Milan, the star amongst all salamis due to its mild, sweet and delicate favour, our Salame Milano is made fr...
DetailsGluten Free * Fermented
The Bothy Original Gin is lovingly infused with the finest Scottish Botanicals including Heather, Milk Thistle, Scottish Pine N...
DetailsScottish Miniature Scottish Drink
A fantastic range of Tuscan speciality biscuits created by talented master baker Cristina Lucarelli near Prato (birthplace of t...
DetailsItalian
Hot cherry peppers filled with pecorino cheese in a white wine vinegar.
DetailsItalian April 22
Highland Boundary captures the unique flavours of novel Scottish botanicals, distilling them into wild-inspired natural spirits...
DetailsPerthshire October21 Scottish DrinkWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
