Please use the filters on the left below to quickly find your favourite products
The ten year old Edradour is handmade and one of the last Single Malt Whiskies from a traditional farm distillery still in prod...
DetailsPerthshire Scottish Drink
50% strong white flour and 50% Durum semolina. This flour works to create pizzas with a beautifully crisp base.
DetailsBritish
Three Robins oat drink is dairy, nut and soy free, has no added sugar and is fortified with vitamins and minerals. We believe t...
DetailsScottish Vegan * Scottish Food
Made with the finest rare-breed pork and award-winning chorizo in this intensely flavoured crisp.
DetailsBritish Gluten Free *
This box contains a fine selection of the three most popular flavours of shortbread; Original, Stem Ginger and Chocolate & Oran...
DetailsScottish Scottish Food
White corn tortilla chips with a flavour featuring ancho chillis which are complemented with the sharp citrus flavour of lime j...
DetailsBritish Gluten Free * Summer 23
Grapes prosper in a Mediterranean climate with over 2,500 hours of sunlight per year. This red is deep crimson, with notes of s...
DetailsFrench Vegan * Vegetarian *
This rice is cultivated on the Moorish built river terraces of the town of Calasparra in Murcia. The variety (balilla x sollana...
DetailsSpanish
Our Birch and Elderflower Wild Scottish Liqueur leads with the beautiful floral tones of the Elderflower with the deep, warm bi...
DetailsVegan * Perthshire October21 Scottish Drink
A blend of local water and 5-year-old Caribbean rums infused with wild botanicals and spices foraged and inspired from the I...
DetailsScottish May21 Scottish DrinkWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
