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Greek vine leaves stuffed with a savoury rice and onion filling, in extra virgin olive oil
DetailsGreek Spring 23
Donantonio uses only the freshest vegetables; they are picked and prepared by hand at peak ripeness according to artisan method...
DetailsItalian
Roasted Broad Beans in a slightly spicy batter. Spicy batter coated Roasted Broad Beans - much crunchier than the simply sal...
DetailsBritish
Our original take on London Dry-style gin – a true classic!::Vibrant, exotic and easy to drink, Coastal Distillery’s Classic Gi...
Details
Old traditional tea loaf best served spread with butter.
DetailsScottish Scottish Food
Excellent value for money from this Excelsior Merlot. The grapes from these vineyards display greater spice notes in the reds, ...
DetailsNew World
DetailsChristmas Perthshire Gift October21 Scottish Drink
Matured wholly in air-dried, hand-selected ex-bourbon casks, the 'unashamedly excellent' Old Pulteney 12-years-old is...
DetailsScottish Scottish Drink
Help ma boab! The pungent chilli seeds combine with the cool scottish cheddar to give you a kick like Beckham (watch you don&#...
DetailsScottish Vegetarian * Pasteurised * Cow Scottish Food
All the flavours of our Scottish Dry gin with the citrus and spice working in harmony with a full on juicy fruit burst thanks t...
DetailsScottish Scottish Drink Summer 24Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
