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The sweetness of pistachios for an explosion of flavor in this incredibly creamy spread.::::Ingredients::Sugar (EU and non-EU),...
DetailsItalian Gluten Free * Summer 23
A classic London Dry style gin. A clean, zesty, juniper-forward gin which balances softness with bright citrus. Launched in 201...
DetailsScottish Scottish Drink
Gently smoked over oak to add a rich, sophisticated flavour to any dish. Approved by Organic Food Federation and Kosher certified.
DetailsBritish Salt
This fruit-forward wine comes from low yield vines, which produce grapes with depth and concentration. It?s the ideal partner f...
DetailsFrench
FRESH PEAR, SUBTLE OAK. Flowing in the Valley of the Deer since 1887, our familys signature expression is the worlds most awa...
DetailsScottish Miniature Scottish Drink
Green Jalapeno / Toasted Coconut / Lime This is a sauce for those who are just starting their journey down the Capsaicin expres...
DetailsScottish Scottish Food Spring 26
DetailsOrganic * Vegan * Vegetarian * Spring 24
Mymoune preserves are made of the finest fruits and petals, cooked uncovered in small batches to conserve their natural aroma, ...
Details
The Davide Barbero Torroneria (nougat factory) is family-owned and operated and has a long tradition of producing the finest...
DetailsItalian GiftProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
