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Panettone Arancia Cioccolato is enriched with fragrant candied orange peel from Sicily and selected single-origin Cru chocolate.
DetailsItalian
A refreshing dip made with Greek-Style Yoghurt, fresh Cucumber and flavoured with Mint. Versatile as a dip or accompaniment wit...
DetailsBritish Vegetarian * Picnic Spring 25 Summer 25
Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish Easter Gift Valentines Mothers Day
DetailsScottish Gluten Free * Vegan * Vegetarian * Fermented Scottish Food
Puffed Rice with a sweet Chilli Kick. The original and, in our humble opinion, best Chill Puff Rice Crackers anywhere on the...
DetailsBritish
With notes of rich vanilla, dark fruits, orange zest, and a balanced black pepper spice, this is the single malt that started i...
DetailsScottish Scottish Drink Winter 25
Steenbergs Almond Extract is a great tasting Natural Almond Extract, full of dreamy volatile bittersweet aromas. Steenbergs ha...
Details
Steenbergs Organic Fenugreek Seeds are the golden-brown - and relatively hard - seeds that come from the slender annual herb, ...
DetailsOrganic *
Engine is a craft organic gin, produced in small batches with vacuum distillation and using 100% Italian botanicals. The unique...
DetailsItalianProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
