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Tube wasabi has become a staple item in Japan and throughout the world thanks largely to S&B, the first company ever to offer t...
Details
The champagne of teas, grown high in the foothills of the himilayas, darjeeling offers a distinctive character with astringency...
DetailsScottish Scottish Food
OrtoSalento and Casina Rossa use only the freshest vegetables in their products, some of which are grown on their own estate. T...
DetailsItalian
Bret’s Honey and Dijon Mustard Crisps are a sweet and savoury snack that offers a unique and delicious flavour experience. Thes...
DetailsGluten Free * Summer 24
A finalist at the World Plant Based Taste awards for two years running, it's styled on Camembert and boasts an authentic r...
DetailsBritish Vegan * Vegetarian * Spring 23
The traditional, British condiment for Cheddar, cold meats, and especially crusty pork pies. Our version of this curious mustar...
DetailsBritish Gluten Free * Vegan * Vegetarian *
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
