Please use the filters on the left below to quickly find your favourite products
This terrine comprises roast smoked salmon flakes and smoked trout mousse. It looks spectacular and tastes fantastic. Just t...
DetailsScottish Scottish Food
Awarded Gold and Best Product at the Scotlands Speciality Food Show 2020.
"Nostalga in a jar"
DetailsScottish Gluten Free * Vegan * Vegetarian * Scottish Food Autumn 24
Grapes prosper in a Mediterranean climate with over 2,500 hours of sunlight per year. This red is deep crimson, with notes of s...
DetailsFrench Vegan * Vegetarian *
Pure cherry distillate. GMO Free. Vegan friendly
Details
Citrus, spice and a punch of wild Hebridean heather. This special Scottish Gin is bursting with botanicals, drenching you in bi...
DetailsScottish Scottish Drink
Golden, crisp gingerbread with a slightly soft inner, decorated with chocolate & mini smarties
DetailsBritish
Donantonio uses only the freshest vegetables; they are picked and prepared by hand at peak ripeness according to artisan method...
DetailsItalian
A citrus forward gin, with a vibrant nose and wild umami sea to finish. Pepper dulse seaweed from the coast and wild thyme from...
DetailsScottish Scottish Drink Summer 23Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
