Please use the filters on the left below to quickly find your favourite products
Florentine with butter and almonds, dark, white and milk chocolate.
DetailsChristmas German October21
Our founder made the very first batch of this classic chutney from all the veg he could find in his garden. Sweet, tangy and su...
DetailsBritish Gluten Free * Vegan * Vegetarian *
Pickled onions made from a time honoured traditional recipe, crunchy and tangy.
DetailsBritish Vegetarian *
Matured in seasoned oak vats for three years, our signature house blend is rich, complex and unusually fruity, with distinctive...
DetailsBritish
Steenbergs Organic Berbere is the very hot, curry-style spice mix used in Ethiopian cooking. Steenbergs Organic Berbere Spice ...
DetailsOrganic *
Tattie Bogle Vodka is Scotlands first potato vodka, and named after the "Tattie Bogles" (the ancient Scots name for potatoe sc...
Details
A dark, lucious and fragrant sweet wine with aromas of caramel. Full-bodied and very fruity, rich and a very intense palate.
Details
This Diforti seafood salad contains a delicious combination of soft prawns, octopus, mussels and squid all marinated in parsley...
Details
Our Jam Bothy range of jam is created by hand in small batches using local Scottish fruit. These award winning preserves are h...
DetailsScottish Scottish Food
Luxury Handmade Chocolates by Award Winning Welsh Chocolatier, Sarah Bunton
Nestled in the Cambrian Mountains of Mid...
DetailsBritish Easter Mothers Day
The classic butter biscuit coated with delicious milk chocolate.
DetailsGerman
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
