Please use the filters on the left below to quickly find your favourite products
A seasonal special.
Add some warmth to your breakfast with my ginger n...
DetailsPerthshire September21 Scottish Food
These cooking chorizos have been one of Brindisa's most popular products for more than 20 years: exceptionally versatile, ...
DetailsSpanish
The Orkney Gin Company draw inspiration from their islands rich culture, archaeology and traditions. The award winning gin take...
DetailsScottish Scottish Drink
A rich flavoured savoury sauce delicious with BBQ meat, fish, ...
DetailsScottish Vegetarian * Scottish Food
A truly fruity fix under where apple chunks, oats & juice embrace under a light cinnamon sprinkling. All the comforting ...
DetailsOrganic * Scottish Vegetarian * Scottish Food
Matured in seasoned oak vats for three years, our signature house blend is rich, complex and unusually fruity, with distinctive...
DetailsBritish
All of my zingy curds have a smooth creamy texture with flavours like lemon, lime and orange.
DetailsScottish Scottish Food
An original and deeply satisfying recipe from the Greek Island of Evia. Sunny. Marinated in Extra Virgin Olive Oil: We arrived ...
DetailsVegan * Vegetarian *
A unique and fantastic mix of flavours, combining salted cashews and macadamias, chilli battered peanuts, smoked almonds and ca...
DetailsBritish Vegetarian * Summer 23
A BOWL OF GUILT-FREE NUTTY GOODNESS::NO REFINED SUGAR, GLUTEN-FREE, NATURAL::Strong buttery notes, maple syrup flavour and g...
DetailsBritish Gluten Free * Vegan * Summer 24
Natural yogurt blended with fresh rhubarb
DetailsScottish Fermented Scottish FoodWhilst we do enjoy a little of everything here at Provender Brown, we know that many of customers enjoy a plant based diet and we're here to support them with their choices.
Veganuary is an annual challenge run by a UK nonprofit organisation that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Since the event began in 2014, participation has increased each year. Over 600,000 people signed up to the 2021 campaign.
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
