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Stockan's Mini Oatcakes are made with coarse milled wholegrain oats, they are high in fibre and suitable for vegetarians. ...
DetailsScottish Vegetarian * Scottish Food
Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish, with fish sauce widely used to s...
DetailsGluten Free * Fermented
Grown in Angus by the sea, free from harmful pesticides, luscious strawberries (a smaller strawberry than our Premiums).
DetailsScottish Scottish Food Spring 23 Spring 24
Sometimes a packet of crackers is just too large to use up, and other times you just want a bit more variety in your life. DetailsBritish
Based in Le Marche, Filotea uses an ancient recipe to produce their fabulously thin dried egg pasta with a porous surface. The ...
DetailsItalian
A blend of sweet carrot with fragrant, creamy coconut.
DetailsOrganic * British Gluten Free * Vegan * Vegetarian * Dairy Free * April 22
Blackwoods botanical grain vodka is five times distilled, prepared to a unique recipe created by a select group of the finest b...
DetailsBritish
Diamond Crystals Kosher salt was developed in 1886 using a propietary evaporation process which created unique, hollow, multi-f...
DetailsSalt
Our Anchovy Purée is perfect for adding depth of flavour to sauces, dressings, meat and fish. Try making a delicious Caeser dre...
Details
Chrystal’s Shortbread is a small independent bakery based near Loch Lomond in Argyll, Scotland. It is run by husband and wife C...
DetailsScottish Scottish Food Autumn 24
Steenbergs Freeze Dried Lime Leaves are one of Steenbergs' most popular herbs. Kaffir lime leaves give a clean floral and...
DetailsOrganic *
Full of the natural flavour of real cocoa butter, this is gloriously creamy white chocolate at its best
DetailsBritish Vegetarian * Summer 23Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
