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As Posh as they sound, way better than a plain old cocktail stick. Seriously - these are wonderfully posh as they have a del...
DetailsBritish Christmas October21
Greenwheat Freekeh is a variety of delicious, highly nutritious grain made from young wheat harvested at their nutritional peak...
DetailsBritish Vegan * Vegetarian *
A cheeky wee twist on our award winning best seller. A splash of Crail Gin from Green’s of Crail adds a floral no...
DetailsScottish Gluten Free * Vegan * Vegetarian * February 22 Scottish Food
The classic dessert: a special centrepiece or a decadent dessert for two.
DetailsBritish July21
Bold and savoury, sun-soaked tomatoes add depth to the simplest dish. Try stuffing Portobello mushrooms with sun dried tomato b...
Details
Cerney Ash was one of the original goats cheeses produced in the UK and remains a firm favourite. Hand-coated with an oakash/s...
DetailsBritish Unpasteurised * Vegetarian * Goat
asting Note: Bone-dry Riesling from a famous Alsace estate, zinging with lemon and grapefruit, softened by white peach.::Food M...
DetailsFrench Vegan * Vegetarian * Spring 24
A smooth, refreshing and complex contemporary style, with fresh citrus, sweet spice and gentle juniper on the nose. The taste h...
DetailsScottish Miniature Scottish Drink
Orange Kiss blends together the flavours of Triple sec and fresh Valencia orange with traditional gin botanicals. Perfect for s...
DetailsBritish Valentines Autmn 24Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
