Please use the filters on the left below to quickly find your favourite products
Steenbergs Organic Curry Leaves are a great alternative to fresh curry leaves that are truly hard work to find. Organic curry ...
DetailsOrganic *
Rustichella d'Abruzzo Orzo - short cut macaroni, small rice shaped pasta .
Details
Mixed Olives in Extra Virgin Olive Oil with Garlic, Chilli and Spices. A proper Sicilian recipe we discovered in Ragusa. Nicely...
DetailsVegan * Vegetarian *
Made with smoked paprika and Beldi Preserved Lemons, our Tagine Paste helps you get intense, smokey flavours into stews, pot ro...
Details
DetailsOrganic * Gluten Free * Vegan * Dairy Free * Gift Mothers Day Valentine
Steenbergs Organic Zhug is our dry-spice version of this classic hot and spicy chilli sauce from the Yemen - it's sometime...
DetailsBritish
A sweet and fruity chutney with a lovely richness from the figs and silky chunks of Bramley apples.
DetailsBritish
Steenbergs Organic Mixed Herbs is one of the classic herb mixes that belongs at the core of most kitchens, sitting beside the b...
DetailsOrganic *
The Dead Arm - McLaren Vale, Shiraz (100%) won the best wine of the year scoring 97 points at the 2020 London Wine Competition....
DetailsNew World
These delicious, buttery, crunchy Italian cookies are the ideal with a cup of tea, for a quick snack, or to compliment any d...
DetailsItalian October21Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
