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Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table oliv...
DetailsSpanish Gluten Free * Vegan * Vegetarian *
An infused extra virgin olive oil. ::Gianni Calogiuri is a small family business that self-bottles and still produces according...
DetailsItalian Spring 23
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have pas...
DetailsItalian
Tasting Note: Lemon and vanilla on the nose with a round, fruity body and a hint of vanilla oak character. Has more ripeness th...
DetailsFrench Vegan * Vegetarian * Spring 24
A mellow blend of fine teas from India, Ceylon and Kenya. A light, bright tea that is soothing and refreshing to the palate, a ...
DetailsScottish Scottish Food
ALLAN'S CHILLI PRODUCTS is an established business selling jelly and sauces in Abernethy. Borne from a desire to add some ...
DetailsPerthshire Scottish Food
Steenbergs Sichuan Pepper - or Szechwan Pepper - currently comes from Nepal and is one of the classic flavours that comes throu...
Details
A blend of local water and 5-year-old Caribbean rums infused with wild botanicals and spices foraged and inspired from the I...
DetailsScottish May21 Scottish Drink
A light coloured, set honey with a soft mellow taste. This is their only polyfloral honey produced from the nectar gathered fro...
DetailsPerthshire Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
