Please use the filters on the left below to quickly find your favourite products
Award winning, dark milk chocolate with deep caramel notes.::This dark milk chocolate has 54% cacao, so only the same amount of...
DetailsFermented Spring 24
Grown in Angus by the sea, free from harmful pesticides, luscious large strawberries.
DetailsScottish Scottish Food Spring 23 Spring 24
This clotted cream is silky smooth, indulgently creamy and deliciously thick. Perfect spread thickly over a warm scone with a d...
Details
Mature Scottish cheddar traditionally smoked over apple wood chips for a distinctly mellow flavour with a very creamy textur...
DetailsScottish Vegetarian * Pasteurised * Smoked Cow Scottish Food
This fiery venison Pâté jumps with a spice packed pungency. The rich ochre, lightly herb dabbled with teasing r...
DetailsBritish
Founded by the man behind the worlds first touring gin club, Persie Gin offers three core expressions based on the feedback of...
DetailsPerthshire Scottish Drink
Conservas Ortiz prepare their products in an artisan way while respecting traditional fishing techniques. The result can be ...
DetailsSpanish
Textura is an exciting new project making waves in the thriving Portuguese wine scene. Established in 2018 by Marcelo Araujo...
DetailsOctober 22
Coarse Italian-style fresh sausages made from pork that is 100% British in a natural hog casing. Seasoned with salt, s...
DetailsItalian
Steenbergs Sumac is one of Steenbergs few specialist non-organic spices and continues to be one of Steenbergs really popular ra...
DetailsOrganic *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
