Please use the filters on the left below to quickly find your favourite products
This Diforti seafood salad contains a delicious combination of soft prawns, octopus, mussels and squid all marinated in parsley...
Details
White port is a delicious aperitif. It has bright apricot and stone fruit flavours, and a vibrant blossom aroma. It's deli...
DetailsScottish Scottish Drink December 20
Pale straw colour, with a light green hue. On the nose, aromas of lime sherbet, citrus, ripe pear and a hint of gooseberry c...
DetailsFrench July21
A family business started and owned by two brothers. Biggar Gin is the result of small batch philosophy; the combinatio...
DetailsScottish Scottish Drink
DetailsChristmas Perthshire Gift October21 Scottish Drink
Oregano and thyme wrapped in bay leaves. Add to stews and casseroles to impart the traditional flavours of catalan cuisine.
DetailsSpanish
Rich Poppy Seed is a creamy, sweet dressing made with fresh onions and poppy seeds. Our best-selling dressing flavor for more t...
DetailsGluten Free * Vegan * Vegetarian *
The perfect partners cheese. Contains individual packs of Bath Squares, Charcoal Squares and Wheat Rounds.
DetailsBritishProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
