Please use the filters on the left below to quickly find your favourite products
Vintage cider fermented from locally sourced apples and blended with a fermentation of impressively tall stalks of rhubarb from...
DetailsPerthshire August21 Cider Scottish Drink
An infused extra virgin olive oil. ::Gianni Calogiuri is a small family business that self-bottles and still produces according...
DetailsItalian Spring 23
A smooth milk chocolate with the mellow flavour of Ghanaian cocoa
DetailsBritish Vegetarian * Summer 23
Our non-alcoholic Festive Fruit Juice Punch is made with a blend of cranberry, blackcurrant and orange juices with extracts of ...
DetailsBritish October 22
Soft in the mouth and not aggressive on the palate. To be served on the rocks, this Armagnac is also perfect for cocktails or t...
DetailsFrench Vegan *
The nose is first dominated by very ripe red fruits with small berries, and cherry and spices. Then it exults soft and discr...
DetailsFrench July21
The blend of grilled red peppers, tomato and garlic, adds a vibrant burst of colour and flavour to a dish, and is a wonderfully...
DetailsGluten Free *
Matured wholly in air-dried, hand-selected ex-bourbon casks, the 'unashamedly excellent' Old Pulteney 12-years-old is...
DetailsScottish Scottish Drink
Amatch made in heaven. A soft boiled egg wrapped in a tasty combination of scrumptious Bury Black Pudding and succulent Britis...
DetailsBritish Autumn 24
Langoustines and white wine are combined with white wine and butter to create this traditional bretton recipe. Simply serve ...
DetailsFrenchWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
