Please use the filters on the left below to quickly find your favourite products
Puffed Rice with a sweet Chilli Kick. The original and, in our humble opinion, best Chill Puff Rice Crackers anywhere on the...
DetailsBritish
Large pieces of sliced orange and lemon peel delicately preserved in sugar for a great flavour. Ideal for use in home baking...
DetailsBritish October 22
The Teoni's biscuits you know and love dipped in white chocolate, with a delicious raspberry finish.
DetailsBritish Christmas Gift October 22
A citrus forward gin, with a vibrant nose and wild umami sea to finish. Pepper dulse seaweed from the coast and wild thyme from...
DetailsScottish Scottish Drink Summer 23
First blended in the 1930s and named after Scotlands historic capital - this is a light and refreshing Ceylon-based tea, with ...
DetailsScottish Scottish Food
Just like your Grandma would have made, we chop fresh mint and add cider vinegar and lemon to give it a zing. A classic compani...
DetailsBritish Easter Gluten Free * Vegan * Vegetarian *
Luxury cherries from Blairgowrie make this thrilling wine a cherrylicious event. Rich and moist. Dark and Silky. Little Red Rid...
DetailsVegan * Perthshire Scottish Drink
Steenbergs Organic Berbere is the very hot, curry-style spice mix used in Ethiopian cooking. Steenbergs Organic Berbere Spice ...
DetailsOrganic *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
