Please use the filters on the left below to quickly find your favourite products
This jar of fresh flavour is delicious teamed with seafood, tasty with chicken and crisp salad. Suitable for Vegetarians, Glute...
DetailsBritish Vegetarian *
Fresh and zestful twist on classic tapenade this boasts a lemony kick adding a citrus note to dishes. Amazing invention of ours...
Details
Flour based sugar confectionery containing licorice extract, with a chocolate filling
Details
The Robertson wine district produces wines of quality and style. The Long Beach wines are expressive, open and easy drinking w...
DetailsNew World
A deliciously rich and chewy wholesome slice made with jumbo oats and butter.
DetailsBritish
Bringing the true freshness and flavour of raspberries into a luxurious creamy yogurt, our award winning bio-live Greek style y...
DetailsBritish Fermented
The volcanic island of Salina is home to Sicily's best capers and Nino Caravaglio offers a select range of caper products....
DetailsItalian
The Black rice originates from China, but is today cultivated in specific areas of the Po valley in Italy. It is a pleasantly a...
DetailsItalian
Prepare to be blown away by the tantalizing taste of this award-winning homemade chilli jam! Crafted in the traditional way, ea...
DetailsScottish Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
