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A traditional West Country Farmhouse Cheddar aged deep within the caves of Wookey Hole.
DetailsBritish Christmas December 22
These cooking chorizos have been one of Brindisa's most popular products for more than 20 years: exceptionally versatile, ...
DetailsSpanishAward winning, smooth, creamy and soft Cheddar. Matured for up to 12 months with naturally occurring crystals present. Coated i...
DetailsOrganic * British Vegetarian * Pasteurised * CowDetailsOrganic * British Christmas Vegetarian * Pasteurised * Cow Gift
Greek barrel-aged feta cheese, made with pasteurised sheep and goat's milk, is matured in traditionally made beech wood ba...
DetailsGreek FermentedOriginally from Milan, the star amongst all salamis due to its mild, sweet and delicate favour, our Salame Milano is made fr...
DetailsGluten Free * FermentedIn the pursuit of the exceptional The Original is double distilled in Scotland?s tallest stills. Their long copper necks allow ...
DetailsDetailsChristmas Scottish Vegetarian * Pasteurised * Cow CO Scottish Food
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us