Please use the filters on the left below to quickly find your favourite products
Venison (98%), Salt, Brown Sugar, Sodium Nitrite, Mixed Herbs, Oak Smoke
DetailsScottish Scottish Food
Our garlic and herb bomb offers a slightly different dimension to the usual Lancashire Bomb, a superb flavour without being ove...
DetailsBritish
Wafer sticks filled with cocoa and hazelnut paste, perfect with coffee.
Details
Steenbergs Organic Ground Cloves are wonderful in baking - be it cakes, pies or gravy. Steenbergs Organic Cloves Powder is also...
DetailsOrganic *
A zingy little number with a hint of chilli and fragrant nigella seeds. Not just for poppadoms it also makes an amazing Coro...
DetailsScottish Gluten Free * Vegan * Vegetarian * Scottish Food Autumn 24
Darnleys Original is distilled with six botanicals including juniper, elderflower, coriander and lemon peel to create a classi...
DetailsBritish
Wafer sticks filled with a delicious cappuccino cream, perfect served with coffee.
Details
Lind & Lime Gin is the very first spirit produced by The Port of Leith Distillery Co at their Tower Street Stillhou...
DetailsScottish Scottish Drink
With notes of rich vanilla, dark fruits, orange zest, and a balanced black pepper spice, this is the single malt that started i...
DetailsScottish Scottish Drink Winter 25
DetailsChristmas Scottish Gift Scottish Drink
Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
