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Made with pressed rhubarb, apples & sparkling water. The stuff of crumbles & custards.
DetailsBritish
This is a delicious variation of the traditional medieval recipe known as Panforte (or strong bread), for whic...
DetailsChristmas Gift
Made in France with a unique blend of Chardonnay, Grey Poupon delivers a piquant and well-rounded flavour.
Details
Perfectly created for the gin connoisseur, these superb truffles combine fresh creamy white chocolate ganache, London Dry Gi...
DetailsBritish Vegetarian *
A blend of sweet carrot with fragrant, creamy coconut.
DetailsOrganic * British Gluten Free * Vegan * Vegetarian * Dairy Free * April 22
This toast is thin, light and crisp, but what makes it unique is that around 55% of the cracker is composed of fruits, nuts ...
DetailsBritish Vegetarian *
Christmas cake, honey and rich fruit with a long cinnamon finish. Perfect after dinner, or frankly, anytime. We distil slower...
DetailsScottish Scottish Drink
White corn tortilla chips with a flavour featuring ancho chillis which are complemented with the sharp citrus flavour of lime j...
DetailsBritish Gluten Free * Summer 23
SESAME SNAPS is a snack made using the highest quality sesame seeds. Having been on the market for over 30 years, SESAME SNA...
DetailsBritish Gluten Free * Vegetarian *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
