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These dips recreate authentic middle-eastern recipes that are tantalizing and flavoursome. Prepared simply yet imaginatively th...
DetailsScottish Vegetarian * Scottish Food
A tempting light cake infused with coffee flavours and topped with fresh walnuts, perfect with a cup of hot coffee.
DetailsIrish May 22
Whole stem ginger in syrup.
DetailsBritish Gluten Free * Gift
Tasting Note: Vermentino from Tuscany, fruity and rounded yet dry, the mouth a savoury peach, the nose a waft of jasmine and lo...
DetailsItalian Vegan * Vegetarian * Spring 24
combines pork with toasted fennel seeds, red wine, garlic and black pepper to create a smooth and well-balanced salami. The com...
DetailsScottish Scottish Food Autumn 24
These handy packs for sliced roast smoked salmon are sure to impress you in the same way they did the judges in the 2012 Gre...
DetailsScottish CO Scottish Food
Bret’s Chevre and Espelette Pepper Crisps are a bold and flavourful snack that combines the tangy taste of goat cheese with the...
DetailsFrench Gluten Free * Summer 24
A selection of three single malt whiskies expertly chosen by Select Drams. Islay (eye-luh) whiskies are not for the faint-he...
DetailsChristmas Scottish Scottish Drink
Sourced from winemaker Fiona Turner's vineyard and made in small quantities, this wine displays attractive lime and grapef...
DetailsNew World
This top-choice range is aimed at the pasta purist! Benedetto Cavalieri first opened his pasta factory in 1918 and this superb ...
DetailsItalian
Dry-cured, unsmoked back bacon. With outstanding flavour and provenance you can trust.::Puddledub bacon is cured for 2 weeks be...
DetailsScottish CO Scottish FoodWe know how tough it is to find quality, provenance-led treats that are suitable for a gluten free diet, which is why we're delighted to support Coeliac Awareness Week.
This delicious array of ingredients includes drinks, sweet treats, chutneys, curry pastes and oh so much more!
Some of our favourites
NOTES
All products on this page are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.
Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
If you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
