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Cherries preserved in Kirsch - a simple yet perfect dessert with ice cream.
DetailsBritish Gluten Free * Gift
Blissful with Brie Breathtaking with Blue Cheese
DetailsBritish Vegetarian *
Treat your family and friends - or simply yourself - to the superstar of Sicilian desserts. Each cannoli is handmade and rol...
Details
Dolly is a dreamy, soft Swiss sheep’s milk cheese often mistaken for a runny cow’s milk cheese. However, this deceptive product...
DetailsSwiss
Punt E Mes is an Italian vermouth that's known for its bold and complex flavour. It's made with a blend of red wines,...
DetailsItalian
Handcrafted using milk from Quicke's own grass-fed cows, clothbound and naturally matured, typically for 6 months. Creamy ...
DetailsBritish Pasteurised * Cow
Dark Roast. Vanilla, Dark Chocolate, Sweet. Old Brown Java was traditionally used as ballast on sailing ships where the sea wat...
DetailsPerthshire Scottish Food
VIKING HONOUR reflects the unique culture of our remote island home here on Orkney. Part of Scotland yes, but originally belong...
DetailsScottish Scottish DrinkProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
