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A velvety milk chocolate truffle filled with a silky smooth caramel and sea salt centre.
DetailsBritish Gift
Combining all the best characteristics of Marlborough Sauvignon Blanc, this is clean, super fresh and perfumed with aromas of p...
DetailsNew World
Our local community and school children from Sherston School help us pick crabapples for this rich, fruity jelly and 25p for ea...
DetailsBritish Gluten Free * Vegan * Vegetarian *
asting Note: Bone-dry Riesling from a famous Alsace estate, zinging with lemon and grapefruit, softened by white peach.::Food M...
DetailsFrench Vegan * Vegetarian * Spring 24
Made with rock fish and a subtle blend of spices that will take you to the heart of the Mediterranean. Following a Provence ...
DetailsFrench
The result is a whisky with an orchard fruit-forward flavour profile, boasting notes of sweet vanilla, apple, pear, peaches, wi...
DetailsScottish Scottish Drink Winter 25
A soft & fiery Calabrian classic with a Scottish twist, we combine belly of pork with sweet and hot paprika before cold ...
DetailsScottish Scottish Food Autumn 24
This luxurious fruit cake is soaked in a carefully sourced single malt whisky. The Speyside single malt whisky, matured in hand...
DetailsChristmas Scottish Scottish Food November 22
This sauce with garlic and saffron is an essential accompaniment for gourmets and connoisseurs! A spoonful of rouille sauce in ...
DetailsFrench
DetailsBritish Christmas Vegetarian * Pasteurised * Cow Gift
Like all things angelic, These Double Chocolate Cookies are sweet little things! Made with reduced fat, they're light y...
DetailsScottish Gluten Free * Vegan * Dairy Free * Scottish FoodProducts are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
