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Steenbergs Organic Mixed Spice is a blend of sweet spices for flavouring cakes, biscuits, sweet pies, pastries and reminds us o...
Details
Not your run - of - the milll scotch egg. A soft boiled egg wrapped in succulent British Pork seasoned with a special blend of ...
DetailsBritish Autumn 24
Gently smoked over oak to add a rich, sophisticated flavour to any dish. Approved by Organic Food Federation and Kosher certified.
DetailsBritish Salt
An all time classic flavour combo, generously seasoned on munchy double baked Maretti rounds for an unexpected, indulgent exper...
DetailsSummer 25
Cream Of Tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as...
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Made from our own traditional recipe and skilfully crafted by hand, our products are appreciated by a large cross section of th...
DetailsBritish Christmas Gift October 22
A truly exquisite blend of delicate green tea leaves blended with the subtle flavour of Japanese cherry blossom. The twist of f...
DetailsScottish Scottish Food
Our Jam Bothy range of jam is created by hand in small batches using local Scottish fruit. These award winning preserves are h...
DetailsScottish Scottish Food
Blissful with Brie Breathtaking with Blue Cheese
DetailsBritish Vegetarian *
Stout ale with chocolate and honey, gives a rich smooth flavour.::5.2%
DetailsPerthshire Scottish Drink Autumn 24Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
