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Enjoy a delicately light honey and butterscotch aroma complimented by a soft, floral citrus- reminiscent of marmalade on toa...
DetailsScottish May 22 Scottish Drink
Valentia gin is double distilled. Its unique personality is in the combination of these fresh botanicals: juniper, angelica,...
DetailsSpanish
Inspired by the ancient denizens of Tewkesbury, who pounded mustard with horseradish to make this perfect partner for roast beef.
DetailsBritish Gluten Free * Vegan * Vegetarian *
Royal Lochnagar 12 year old is a packed with personality but never overbearing, this is a well-bred whisky. An ideal gift for d...
DetailsScottish Scottish Drink
There are six different varieties in each box - the box of 12 offers two of each, as one is simply never enough!
... DetailsSpring 25
Deep copper, malt-forward, with notes of caramel. The Scottish equivalent of a best bitter, known as a 'heavy'.:::...
DetailsVegan * Perthshire Fathers Day Scottish Drink
Greek Roasted Red Pepper Meze made from a simple blend of sweet, roasted red peppers, chopped & dressed in a light red wine vin...
DetailsGreek Vegetarian *
Earthy, piquant and utterly delicious. Stir through cheese sauce or mash for a robust tang and an attractive speckle. Now sport...
DetailsBritish Gluten Free * Vegan * Vegetarian *Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer. Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge. Please do check the product labels on receipt. In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens.
We are working on adding allergen information to individual products . In the meantime, if you require specific information on a product, please contact us
Each and every month - and possibly twice at Christmas - we send out every food lover's favourite newsletter.
Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!
