A proper French baguette with a sourdough twist. Minimal mixing and skilful handling retain the flour's natural creamy yellow colour and popcorn aroma. The 'Holey Grail' of breads.
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23 George StreetPerth PH1 5JYScotland
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Packed full of news from the deli, you'll find recipe ideas, new products, producer interviews and lots of really interesting chat that us foodies like to get excited about!