Provender Brown Perth Deli
Lady Mary's Bairn Soft & Semi-soft
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Lady Mary's Bairn


Lady Mary is a lactic cheese made from cow's milk. It has a fresh, lemon tang as well as subtle flavours of wild garlic and truffle, within a smooth, creamy texture. Matured for 3 days to 1 week, Lady Mary is flavoured with locally foraged wild garlic and Summer Harvest truffle infused rapeseed oil. It is named after a local beauty spot along the river Earn, where wild garlic grows abundantly. Made with pasteurised milk and vegetarian rennet.


Vegetarian * Pasteurised * Perthshire Cow

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Collect From Shop FREE

Local Friday Delivery (Perth, Scone & Bridge of Earn Only) £3.99

Minimum order value: £20.00

Standard Courier Delivery £6.99

Express Courier Delivery * ESSENTIAL FOR CHILLED GOODS* £8.99

* Please Note

Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer.  Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.  Please do check the product labels on receipt.  In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens. 

We are working on adding allergen information to individual products .  In the meantime, if you require specific information on a product, please contact us

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