Provender Brown Perth Deli
Castro Iberico Ham
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Castro Iberico Ham

£11.99

The Brindisa bellota ham is made from pigs of 75% Iberico breed that have fattened up on acorns on the dehesa of Extremadure for 10-12 weeks at the end of their lives. The hams are then expertly cured in Guijuelo, Salamanca for between 30 and 36 months. The ham has a sweet and nutty aroma with an excellent balance between the savoury and nutty elements and a long, complex finish. The ham in this pack has been hand-carved by a master carver.

 

Spanish
100g

Delivery Options

Collect From Shop FREE

Local (Perth) Friday Delivery £3.99

Minimum order value: £20.00

This service is only available within the boundaries of Perth City. It does not currently include Scone, Bridge of Earn or any outlying villages.
We deliver every Friday, please order before 4pm on Thursday.
Also available 21st to 24th December

UK Next Day Courier £6.99

We use a variety of Next Day services to cover most parts of the UK. If you live in a remote area please contact us to discuss shipping.

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