Cairn O'Mohr Honey Berry Wine

Fruit of a Siberian Honeysuckle.::Starry-eyed growers in Tayside hail the Honeyberry as Scotland's new soft fruit. As a wine, it is bright, clean and goddamned delicious.::Full intense flavour with a long dry finish.::Equally good accompanying a meal or as an aperitif, it goes well with beef, seafood and pizza.

 

Perthshire Scottish Drink Summer 23