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Orkney Craft Bere Malt Vinegar Vinegars
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Orkney Craft Bere Malt Vinegar

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Orkney Craft Vinegar is a raw, unpasteurised, unfiltered, living vinegar with the mother made from scratch.  It comes from a hyperlocal and sustainable brewery on Orkney, where they use the malted bere barley to make beer brewed specifically for the sole purpose of fermenting it into vinegar.

The Bere Malt Vinegar is produced using bere barley then left to mature in Highland Park bourbon barrels giving deep, complex flavours behind the acidity.

Bere, pronounced 'bear', is an ancient, heritage grain unique to Orkney. The landrace six-rowed spring barley dates back to the 8th century.

Contains gluten. 5% acidity.


Scottish Vegan * Fermented
Orkney Craft

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Local Friday Delivery (Perth, Scone & Bridge of Earn Only) £3.99

Minimum order value: £20.00

Standard Courier Delivery £6.99

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* Please Note

Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer.  Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.  Please do check the product labels on receipt.  In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens. 

We are working on adding allergen information to individual products .  In the meantime, if you require specific information on a product, please contact us

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