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Opies Pickled Walnuts in Port Pickled & Fermented
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Opies Pickled Walnuts in Port


Of all the pickles we produce the pickled walnut is probably our most famous and world-renowned as an English delicacy. Chances are if you googled pickled walnuts Opies would get a mention. Our walnuts are harvested before the shell forms whilst they are still green which is generally in June. We cook and marinate them in a secret spiced red wine recipe and add port, which adds a certain richness making them absolutely sublime. They are hand packed into jars to ensure they are as perfect as possible when you open them.


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