Provender Brown Perth Deli
Appenzeller Black Label Semi-hard & Crumbly
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Appenzeller Black Label

£9.20 per 200g

This exclusive speciality is left to mature for a minimum of six months and is carefully treated with the mysterious herbal brine. This lends the Appenzeller® Black Label its extra-strong flavour. Experts use only the very best of the fine cheeses for Appenzeller® Black Label. The unique, mature flavour is owed to the intense, six-month maturation period. The extra strong cheese is distinguished by its black and gold label. 


Unpasteurised * Swiss Cow Lactose Free *
Weights are approximate and may vary by +/- 10%.

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* Please Note

Products are tagged with dietary requirements (gluten free etc) only where labelled as such by the manufacturer.  Every effort has been made to ensure that products are tagged correctly but mistakes can be made and ingredients changed without our knowledge.  Please do check the product labels on receipt.  In terms of products sold loose from the deli counter, the shop handles many allergens and while we endeavour to avoid cross-contamination, we cannot guarantee that anything will be free of allergens. 

We are working on adding allergen information to individual products .  In the meantime, if you require specific information on a product, please contact us

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