Four Pillars Bloody Shiraz Gin - 70cl

This is special stuff!  Only produced once a year, at harvest, the distillery itself is sold out and its in such high demand that we've actually taken orders from Australia (where its made!).

Made in the Yarra Valley, Australia, the grapes are left in contact with Four Pillars’ high-proof Rare Dry Gin for eight weeks. (The Rare Dry Gin was awarded Double Gold status at the San Francisco World Spirits Competition in March, the only Australian gin to do so.) After the spice and pepper of the Shiraz have infused with the citrus and juniper notes of the gin, the resultant juice is gently pressed, bottled, and the ABV adjusted.

Bloody Shiraz Gin has an incredibly rich, deep purple colour, which turns iridescent pink when mixed with tonic or soda. Aromatically it has fresh pine needles, citrus and spice, and a clear peppery, dense raspberry character. The palate is lovely and sweet, with a long juniper and spice character on the finish.

Unlike Sloe Gin (which is less than 30% ABV), the alcohol is 37.8% so it packs a punch and is ideal in a range of cocktails or straight on the rocks in all its pure purple glory, just with a slice of orange. Or in a fabulously colourful G&T!

Best consumed within two years of vintage. The gin is unfiltered and may start to develop drier fruit characters beyond two years.

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Please note that the default shipping option is Click & Collect.  If you do not intend to collect from our store in Perth, Scotland then please choose another shipping option.

 

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